The Vegetarian Cookbook, jam-packed with delicious vegetarian recipes that are sure to have everyone asking for seconds! Each recipe is carefully curated by an expert author and an experienced nutritionist on board to check there's a balance of vitamins, minerals, protein, and carbs throughout the book.
 
With riveting recipe ideas for breakfast, lunch, dinner, as well as desserts and low-calorie snacks, this easy vegetarian recipe book provides all the information you need to make satisfying meals minus the meat! It also shows you the nutritional value of different ingredients to help you create the perfect plant-based plate and provide growing bodies and minds with the essential nutrients they need! The pre-teen and teenager categories are often forgotten from cookbooks, but this all-encompassing veggie cookbook fills that gap by suggesting foods that will help with concentration, developing hormones, and overall mental well-being, all with easily-accessible vegetarian ingredients straight from your fridge! 
 
Size: 222mm x 283mm x 16mm
Hardback
No. pages: 128